Chef's Special
Friday May 17th, 2024
Chef special:Beef Ragu over Parmesan Polenta w/Asparagus (GF)
Soup:
Sweet Potato Coconut Curry Soup
(GF, DF, V)
Desserts:
Cardamom Apple Cake
Chocolate Walnut Bread Pudding w/ Rum Sauce
Blueberry Creme Brûlée (GF)
Pistachio Ice Cream w/ Fresh Raspberries
Make a Reservation
To reserve a table or have us set aside Guest Cards, fill out this form or call our front desk at 612-626-7788.
Please note: All specials are subject to change without notice.
This page is updated on weekdays by 11:00 a.m.
