The Servery

The Servery at the Campus Club

Servery Hours

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Soup

Cookies

Bottles

Local Food

Sea to Table  

The Campus Club is committed to using locally sourced and organic ingredients whenever possible. Beth Jones, our Executive Chef, works closely with local purveyors and distributors to insure that you get the best and freshest food possible.



Chef's Special

$11.95 - Selections change daily.
See Today's Specials for current selections.

The Servery Grill


Quesadilla of the Week $9.00 - see Today's Specials

Salmon Sandwich with Lemon Aioli
$11.25
Served on a whole wheat baguette with mixed greens, avocado, lemon aioli,
tomato, and red onion

Marinated Portabella Mushroom $9.75
Served on house-made focaccia with roasted peppers, U of M Gouda cheese,
and mixed greens

Minnesota-raised Beef Hamburger
$8.75
Add U of M Blue, Provolone, Pepperjack, Swiss or Cheddar Cheese $9.25

Organic Turkey Burger
$8.75
Served with house-made barbeque sauce - Add cheese $9.25

Grilled Chicken Breast Sandwich
$11.25
Served on house-made focaccia with local bacon, avocado mayo, Swiss cheese,
lettuce, tomato, and onions

Classic Reuben
$9.75
Thinly slice corned beef, sauerkraut, Swiss cheese, and house-made Thousand Island Dressing, served on pumpernickel

Veggie Burger $8.75 With cheese $9.25

French Fries $2.75

Bratwurst (when available) $6.00

Caesar Salads

Tossed with our house-made Caesar dressing, sliced red onion, hard boiled eggs,
croutons, and parmesan cheese.

Half $5.75 ♦ Plain $7.25
Chicken $10.25 Grass-fed Flat Iron Steak $10.75
Grilled Salmon $11.25

Fresh Composed Salads

The selection varies daily and are based on seasonal vegetables as much as possible. Salads are served with your choice of fresh baked breads.

Salad Sampler $9.25 (Choice of 3)
Large $9.25 Medium $5.25 Small $4.00

Salad Bar

Lettuce and Greens. (whenever possible from Cornercopia - the U's Organic Student Farm) Selections may include Cucumber, Broccoli, Croutons, Mushrooms, Carrots, Corn, Sunflower Seeds, Onions, Hardcooked Eggs, Sprouts, Olives, Bacon, Chicken, Shredded Cheese, Cottage Cheese, Peppers, and Artichokes.

House Made Dressings: Balsamic Vinaigrette
U of M Blue Cheese Italian Champagne Vinaigrette Lite Ranch Thousand Island.

Large Plate $9.25
Small Plate $5.75 Individual Fruit $1.50

Classic Deli Sandwiches

Half Sandwich $4.50 Whole Sandwich $7.75 Featured Sandwich $8.95

Roast Beef, Fischer Farm Ham, Turkey Breast, Thousand Hills Beef Summer Sausage, Swiss, Pepper Jack, and Cheddar Cheeses, Lettuce, Tomatoes, Pickles, Cucumbers, Onions, Sprouts. Egg Salad, Tuna Salad, Chicken Salad, Hummus

All selections come with Potato Chips or Carrot and Celery Sticks

Soups

Homemade Selection Changes Daily. See Today's Specials for current selections.
Cup $3.95
Bowl $5.95

Desserts

Selections change daily. Cookies are organic with no trans fats.
Prices Range from $2.75 - $5.25

Beverages
Hot Coffee $2.25
Hot or Iced Tea $2.25
Fountain Soda
Coca-Cola Beverages $1.75

Additional Beverages

Organic Juices, Milk, San Pellegrino Waters, Beer, and Wine.

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