Today's Daily Special

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Friday, March 24, 2017

Chef Special

Baked Trout Fillet with Eggplant Chermoula and Potato Hash
*Gluten Free, Dairy Free*
Sandwich Special
  • -St. Andre Brie, Apricot Jam, Caramelized Onions, and Roasted Apples
  • -Roast Beef, Caramelized Onions, Spinach, Roasted Red Peppers, and Provolone Cheese
  • -Hummus, Grilled Vegetables and Feta
  • -Turkey, Tomato, Spinach, Caramelized Onion and Cheddar

Quesadilla

Sweet Potato, Roasted Red Peppers, Onions, Cheddar Cheese and Pico de Gallo, and Salsa Verde

Soup

Lamb and Quinoa (GF,DF)

Spaetzle and Vegetable Soup


*Soups subject to availability. We serve two housemade soups daily. If we run out, we'll replace the posted soup with another one!

 


To reserve a table in the West Wing,
please call the Front Desk at 612-626-7788.
For menu service please call
at least 24 hours in advance.

To make a reservation for dinner in the Bar, please call 612-624-9136

This page is updated on weekdays by 10:30 a.m. We also tweet it most days. Follow us at @CampusClubUMN.
Please note:
All specials are subject to change without notice.