Monday, March 2nd, 2015
Sockeye Salmon with Beets Lentils Asparagus and Cucumber Dill Sour Cream
Ham Panini with Roasted Red Peppers and Pepper Jack Cheese
Local Ground Beef, Caramelized Onions, Cheddar and Pepperjack Cheese, served with Pico de Gallo
Salmon and Bacon Corn Chowder (GF)
Lentil Vegetable (DF,GF)
*Soups subject to availability. We serve two housemade soups daily. If we run out, we'll replace the posted soup with another one!
To reserve a table in the West Wing,
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