Summer
Hours
Lunch in the Servery
Monday - Friday
11:00 - 1:30
Full Menu Service
Monday - Friday
11:00 - 1:00
24 hour notice required.
Today at the Club
Monday - Friday
11:00 - 1:30
Monday - Friday
11:00 - 1:00
24 hour notice required.
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Tuesday, June 17, 2013
Chef's Special
Roasted Rosemary Chicken with Living Waters Panzanella Salad and Fresh Mozzarella
FEATURED
SANDWICH QUESADILLA Ferndale Market Ground Turkey with Pepper Jack, Onion, Rainbow Chard and Pico de GalloSoups
Chilled Cucumber (GF,DF)
Turkey and Beef Chili (GF)
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